Your Chamber is planning a Holiday Dinner on Friday, January 29, 2016 at 6pm. It will be held at the One Federal Restaurant. The cost will be $15.00 per person, the same as last year. The Chamber will cover the Tax and Gratuity.
Your choices for the menu are the following:
Chicken Pot Pie, BBQ Pork Shoulder, Maple Bacon Chicken or Seafood Stuffed Cod.
We enjoyed having many of you join us last year and looking forward to having another great turnout on Friday, January 29th.
Please RSVP by January 26th, either to the Chamber email or by phone 868-7200.